Wedding Cakes

This cake is covered in butter cream icing with swirls. The roses are made out of royal icing. The cake is 6 tiers separated by crystal clear pillars filled with rose petals and reaches a height of three feet. The cake sizes are: 4,6,8,10,12, and 14 inches. This cake serves 208 guests.

This cake is covered in white butter cream icing, silver beads and cornflower blue sparkling royal icing snowflakes. The cake sizes are 6, 8 and 12 inches. This cake serves 80 guests.

This cake topper is covered in butter cream with a sugar glaze in glistening white to form icicles. The snowflakes are fondant and royal icing.

This cake is covered in butter cream icing with fondant angels and purple royal icing flowers. The top layer is 6 inches and the bottom is a square 12 by 12 inch cake. This cake serves 72 guests.

The cake is covered in sage green butter cream icing. The top cake has roses and sea shells made of fondant. The border roses are made of royal icing.

The wedding topper and flowers are made of royal icing and colored blue and purple accents. The cake is covered with a cream cheese frosting and sprinkled with sparkling sugar.